Get BAU on Google Play
Mr. Md.   Tahjib-Ul-Arif
Name : Mr. Md. Tahjib-Ul-Arif
Designation : Assistant Professor
Department : Biochemistry and Molecular Biology
Faculty : Agriculture
Email : arif1002215@gmail.com
 

Communication

Off . (PABX)
Off . (Direct)
Mobile +8801747772120
Fax 0
 

Education

Name of Degree Institution Country
MS in Biochemistry and Molecular Biology Bangladesh Agricultural University Bangladesh
B.Sc.Ag (Hons) Bangladesh Agricultural University Bangladesh
HSC Government Science College, Tejgoan Bangladesh
SSC Dupchanchia Pilot High School, Bogra Bangladesh
 

Training

Total Training Number: 5
Details:

"Workshop on Scientific Report Writing" Organized by Institutional Quality Assurance Cell, Bangladesh Agricultural University, Mymensingh, 18-19 November, 2016.

"Teaching Methods and Techniques" Organized by Graduate Training Institute, Bangladesh Agricultural University, Mymensingh, 8 to 19 March, 2015.

"An Advanced Course on Communicative English" Organized by Department of Languages, Bangladesh Agricultural University, Mymensingh, April-May, 2015.

"Basics of MS Office" Organized by Graduate Training Institute, Bangladesh Agricultural University, Mymensingh, 30 August to 10 September, 2015.

"Extension Field Trip and  Preparation of a Report" Organized by Department of Agricultural Extension Education, Bangladesh Agricultural University, Mymensingh, May 2013 (6 days).

 

Service Experience

Designation From To Total Period Appointing Organization Comments
Assistant Professor 02/16/2017 Bangladesh Agricultural University
Lecturer 02/16/2015 02/15/2017 Bangladesh Agricultural University
 

Research Publications

Total Publication Number: 3
Details:

Popy Rani Roy, M.Tahjib-Ul-Arif, Tahmina Akter, Shuma Rani Ray, M. Abu Sayed, 2016. Exogenous ascorbic acid and hydrogen peroxide alleviate salt-induced oxidative stress in rice (Oryza sativa L.) by enhancing antioxidant enzyme activities and proline content. Advances in Environmental Biology 10(10):148-154.

Shuma Rani Ray, Muhammad Javidul Haque Bhuiyan, Mohammad Anowar Hossain, Sakil Mahmud, M. Tahjib-Ul-Arif, 2016. Chitosan Suppresses Antioxidant Enzyme Activities for Mitigating Salt Stress in Mungbean Varieties. IOSR Journal of Agriculture and Veterinary Science, Vol. 9(9):36-41.

M.S. Islam, M.N. Siddiqui, M.A. Sayed, M. Tahjib-Ul-Arif, M. A. I. & M. A. H. (2015). Dietary effects of chitonsan and buckwheat (Fagopyrum esculentum) on the performance and serum lipid profile of broiler chicks. South African Journal of Animal Science, 45(4), 429–440. http://doi.org/10.4314/Sajas.v4514.9

 

Field of Research Interest

Details:

Plant Biochemistry, Plant Molecular Biology, Plant stress physiology, Abiotic stress

 

Prize & Honours

Title Institution Subject Receipt Date Comments
National Science and Technology Fellowship Ministry of Science and Technology, Bangladesh For conducting MS research in food and agricultural science January 2015 Successfully completed the research program
Top
  • Follows us our servcies