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Dr. Muhammad Mehedi Hasan
Professor
Department of Fisheries Technology
Faculty of Fisheries
Research Interest: Biochemistry of Fish Muscle Proteins;
Development of Functional Seafood Products;
Quality Control and Value Addition of Aquatic Resources
Total Publications: 40
| Journal Article (40) |
| 2025 |
|
1.
Evaluating the combined impact of sealing and temperature on the shelf-life of fish powder LWT Author List: Binti, N.T., Hasan, M.M., Hossain, M.I., Shikha, F.H. Vol. 226, pp 117897. 2025. |
| 2024 |
|
2.
Active and Intelligent Packaging Technology for Hilsa (Tenualosa ilisha) Applied Food Research Author List: Sarkar, M.S.I., Nisa, M.S.F., Akter, R., Hasan, M.A., Hasan, M.M., Udding, K.B., Khan, M. and Kamal, M. Vol. 4, pp 100644. 2024. |
|
3.
Dried fish-filled rice ball: A new ready-to-eat product, consumer preferences and nutritional aspects Applied Food Research Author List: Binti, N.T., Hasan, M.M., Hossain, M.I., Shikha, F.H. Vol. 4, pp 100415. 2024. |
|
4.
Temporal variation in quality characteristics of nutritional constituents and bacterial community during dry salt-fermentation of hilsa (Tenualosa ilisha) Food Production, Processing and Nutrition Author List: Sarkar, M.S.I., Hossain, M.S., Hasan, M.M., Khan, M., Islam, A.A., Kamal, M. Vol. 6, pp 48. 2024. |
|
5.
Zoonotic human liver flukes, a type 1 biocarcinogen, in freshwater fishes: Genetic analysis and confirmation of molluscan vectors and reservoir hosts in Bangladesh Infectious Diseases of Poverty Author List: Labony, S.S., Alim, M.A., Hasan, M.M., Hossain, M.S., Akter, S., Paul, J., Farjana, T., Ali, M.H., Alam, M.Z., Hatta, T., Kawada, H., Mizutani, K., Tsuji, N., Anisuzzaman Vol. 13, pp 40. 2024. |
|
6.
Nutritional stability and sensory quality of fish chips made from recovered Thai pangas (Pangasianodon hypophthalmus) mince during extended storage Fishery Technology Author List: Hossain, M.I., Shikha, F.H., Sweety, U.H., Binti, N.T., Jahan, M.P., Hasan, M.M. Vol. 61, pp 281-286. 2024. |
|
7.
Optimizing insect repellence in open sun drying of fish through the combined influence of salt, turmeric, pepper, and the bacteriocin nisin under tropical conditions JSFA Reports Author List: Nusrat, N., Reza, M.S., Hasan, M.M., Kamal, M. Vol. 4, pp 370-380. 2024. |
|
8.
Isolation, identification, and potentiality of gut-derived probiotic bacteria from Heteropneustes fossilis, stinging catfish Journal of Advanced Veterinary and Animal Research Author List: Jilani, A.K., Haider, M.N., Hasan, A., Mahfuz, M.A., Rifat, M.N.I., Hossain, M.M., Hasan, M.M. Vol. 11, pp 560-572. 2024. |
| 2023 |
|
9.
A study on the proximate composition, quality, heavy metal safety of tilapia (Oreochromis nitolicus) flesh and consumers' response to a new product (fish ball) prepared by two formulations from this fish flesh World Journal of Advance Healthcare Research Author List: Mansur, M.A., Uddin, M.N., Haider, M.N., Reza, M.S., Hasan, M.M., Hossain, M.M., Islam, M.S. Vol. 7, pp 61-68. 2023. |
|
10.
Changes in fish flakes prepared from pangas (Pangasianodon hypophthalmus) mince during storage Asian Journal of Fisheries and Aquatic Research Author List: Shikha, F.H., Hossain, M.I., Shiropa, N.T., Hasan, M.M., Jahan, M.P., Binti, N.T. Vol. 25, pp 9-Jan. 2023. |
|
11.
Evaluation of moisture content and sensory properties of colored and non-colored fish (silver carp, Hypophthalmichthys molitrix) noodles during storage Asian Journal of Fisheries and Aquatic Research Author List: Shikha, F.H., Jahan, M.P., Hossain, M.I., Shema, S.N., Hasan, M.M., Binti, N.T. Vol. 25, pp 137-147. 2023. |
|
12.
Exploring fish in a new way: A review on non-food industrial applications of fish Heliyon Author List: Sarkar, M.S.I., Hasan, M.M., Hossain, M.S., Khan, M., Islam, A.A., Paul, S.K., Rasul, M.G., Kamal, M. Vol. 9, pp e22673. 2023. |
|
13.
Ascaridia galli, a common nematode in semiscavenging indigenous chickens in Bangladesh: epidemiology, genetic diversity, pathobiology, ex vivo culture, and anthelmintic efficacy Poultry Science Author List: Ritu, S.N., Labony, S.S., Hossain, M.S., Ali, M.H., Hasan, M.M., Nadia, N., Shirin, A., Islam, A., Shohana, N.N., Alam, M.M., Dey, A.R., Alim, M.A., Anisuzzaman Vol. 103, pp 103405. 2023. |
|
14.
Comparison of Likings towards fish cutlet made from Pangasianodon hypophthalmus Aquatic Food Studies Author List: Shikha, F.H., Hossain, M.I., Binti, N.T., Hasan, M.M., Jahan, P. Vol. 3, pp AFS202. 2023. |
| 2022 |
|
15.
Research note on genetic analysis, pathology and vectors of echinostomiasis, a zoonotic helminth infection in chickens in Bangladesh Poultry Science Author List: Labony, S.S., Paul, S., Alim, M.A., Hossain, M.S., Inoue, T., Ritu, S.N., Alam, M.Z., Alam, M., Kawada, H., Hasan, M.M., Hatta, T., Tsuji, N., Anisuzzaman Vol. -, pp -. 2022. |
|
16.
Mammalian and Avian Larval Schistosomatids in Bangladesh Molecular Characterization Epidemiology, Molluscan Vectors and Occurrence of Human Cercarial Dermatitis Pathogens Author List: Labony, S.S., Hossain, M.S., Hatta, T., Dey, A.R., Mohanta, U.K., Islam, A., Shahiduzzaman, M., Hasan, M.M., Alim, M.A., Tsuji, N., Anisuzzaman Vol. 11, pp 1213. 2022. |
|
17.
A review on blue economy in shrimp sector of Bangladesh Egyptian Journal of Aquatic Biology & Fisheries Author List: Sarkar, M.S.I., Hasan, M.M., Chowdhury, P., Rasul, M.G., Khan, M., Hossain, M.S., Islam, A.A., Kamal, M. Vol. 26, pp 1215-1236. 2022. |
| 2021 |
|
18.
Thermal denaturation and autoxidation profiles of carangid fish myoglobins Fish Physiology and Biochemistry Author List: Hasan, M.M., Arafah, P., Ozawa, H., Ushio, H. and Ochiai, Y. Vol. 47, pp 487-498. 2021. |
|
19.
Expression and characterization of rainbow trout Oncorhynchus mykiss recombinant myoglobin Fish Physiology and Biochemistry Author List: Hasan, M.M., Ushio, H., Ochiai, Y. Vol. 47, pp 1477-1488. 2021. |
| 2020 |
|
20.
Fish-borne trematode infections in wild fishes in Bangladesh Pathogens and Global Health Author List: Labony, S.S., Alim, M.A., Hasan, M.M., Hossain, M.S., Islam, A., Alam, M.Z., Tsuiji, N. and Anisuzzaman Vol. 114, pp 91-98. 2020. |
|
21.
Efficacy of electrolyzed water against bacteria on fresh fish for increasing the shelf-life during transportation and distribution Journal of Consumer Protection and Food Safety Author List: Nowsad, A.A.K.M., Khan, N.D., Hasan, M.M., Rahman, S.M.E., Araki, T. and Yoshimatsu, T. Vol. 15, pp 351-362. 2020. |
|
22.
Post-harvest handling practices impacted on microbiological and sensory quality attributes of giant freshwater prawn Macrobrachium rosenbergii in the distribution chain in Bangladesh Research in Agriculture, Livestock and Fisheries Author List: Haider, M.G., Sarkar, M.S.I., Jarin, J.A., Hasan, M.M. and Alam, A.K.M.N. Vol. 7, pp 321-328. 2020. |
| 2019 |
|
23.
Quality aspects of some value-added seaweed food and functional food products Fundamental and Applied Agriculture Author List: Sarkar, M.S.I., Kamal, M., Hasan, M.M. and Hossain, M.I. Vol. 4, pp 798-805. 2019. |
|
24.
Trend in the time peak of the peroxide curves and TBARS curves during the ripening of pickled herring (Clupea harengus) of Britain The Research Society for Science of Dietary Habits Author List: Mansur, M.A., Uddin, M.N., Haider, M.N., Hasan, M.M., Horner, W.F.A. and Kimura, D. Vol. 39, pp 33-46. 2019. |
|
25.
Effect of salt concentration on the quality aspects of sundried ribbon fish (Trichiurus lepturus) Bangladesh Journal of Fisheries Author List: Jahan, M.P., Chakraborty, S.C., Kamal, M., Haider, M.N. and Hasan, M.M. Vol. 31, pp 147-156. 2019. |
| 2018 |
|
26.
Expression levels of myoglobins in muscle and non-muscle tissues of rainbow trout Oncorhynchus mykiss, a hypoxia intolerant species Comparative Biochemistry and Physiology, Part B Author List: Hasan, M.M., Ushio, H., Ochiai, Y. Vol. 225, pp 48-57. 2018. |
|
27.
Fishing gear efficiency and their effects on fish biodiversity in the old Brahmaputra river, Mymensingh, Bangladesh Bangladesh Journal of Fisheries Author List: Saberin, I.S., Reza, M.S., Hasan, M.M. and Kamal, M. Vol. 30, pp 73-81. 2018. |
|
28.
Proximate composition, quality and flavor components of shrimp (Penaeus monodon, Penaeus orientalis and Pandalus hypsinotus) Bangladesh Journal of Fisheries Author List: Mansur, M.A., Mia, M.M., Haider, M.N., Hasan, M.M., Matoba, T. and Kimura, D. Vol. 30, pp 263-269. 2018. |
| 2016 |
|
29.
Present status of naturally occurring seaweed flora and their utilization in Bangladesh Research in Agriculture, Livestock and Fisheries Author List: Sarkar, M.S.I., Kamal, M., Hasan, M.M., Hossain, M.I. Vol. 3, pp 203-216. 2016. |
|
30.
Study on marketing channel and value chain analysis of some commercially important marine fish species available in Cox’s Bazar area, Bangladesh Research in Agriculture, Livestock and Fisheries Author List: Ahsan, M.K., Ghosh, S.K., Runa, N.S., Hasan, M.M., Kamal, M. Vol. 3, pp 195-201. 2016. |
|
31.
Socio-economic condition of fishermen and intermediaries involved in marine fish marketing chain in Cox’s Bazar area, Bangladesh Asian Journal of Medical and Biological Research Author List: Ahsan, M.K., Runa, N.S., Ghosh, S.K., Hasan, M.M., Kamal, M. Vol. 2, pp 67-73. 2016. |
|
32.
Catch assessment of artisanal marine fishing gear in Cox’s Bazar and Teknaf of Bangladesh Journal of Progressive Agriculture Author List: Ghosh, S.K., Ahsan, M.K., Ahmmed, M.K., Ahmed, S.I., Hassan, M.M., Kamal, M. Vol. 27, pp 228-234. 2016. |
|
33.
Marketing channel and value chain analysis of Bombay duck and ribbon fish in Cox’s Bazar area of Bangladesh Progressive Agriculture Author List: Ahsan, M.K., Ghosh, S.K., Runa, N.S., Hasan, M.M., Kamal, M. Vol. 27, pp 222-227. 2016. |
|
34.
Manufacture of different value added seaweed products and their acceptance to consumers Asian Journal of Medical and Biological Research Author List: Sarkar, M.S.I., Kamal, M., Hasan, M.M., Hossain, M.I., Shikha, F.H., Rasul, M.G. Vol. 2, pp 639-645. 2016. |
| 2014 |
|
35.
Longistatin in tick saliva blocks advanced glycation end-product receptor activation The Journal of Clinical Investigation Author List: Anisuzzaman, Hatta, T., Miyoshi, T., Matsubayashi, M., Islam, M.K., Alim, M.A., Anas, M.A., Hasan, M.M., Matsumoto, Y., Yamamoto, Y., Yamamoto, H., Fujisaki, K., Tsuji, N. Vol. 124, pp 4429-4444. 2014. |
| 2012 |
|
36.
Structural characterization of carangid fish myoglobins Fish Physiology and Biochemistry Author List: Hasan, M.M., Watabe, S., Ochiai, Y. Vol. 38, pp 1311-1322. 2012. |
| 2009 |
|
37.
Effects of addition of tilapia Oreochromis niloticus and substrates for periphyton developments on pond ecology and production in C/N-controlled freshwater prawn Macrobrachium rosenbergii farming systems Aquaculture Author List: Asaduzzaman, M., Wahab, M.A., Verdegem, M.C.J., Benerjee, S., Akter, T., Hasan, M.M., Azim, M.E. Vol. 287, pp 371-380. 2009. |
| 2006 |
|
38.
Shelf-life of rotary and solar tunnel dried SIS products under different packaging and storage conditions Bangladesh Journal of Fisheries Research Author List: Hasan, M.M., Hossain, M.I., Shikha, F.H., Kamal, M., Islam, M.N., Wahab, M.A. Vol. 10, pp 165-174. 2006. |
|
39.
Quality assessments of traditional, rotary and solar tunnel dried small indigenous fish products Bangladesh Journal of Fisheries Research Author List: Hasan, M.M., Shikha, F.H., Hossain, M.I., Kamal, M., Islam, M.N., Wahab, M.A. Vol. 10, pp 73-84. 2006. |
|
40.
Comparative study on drying performance of solar tunnel dryer and rotary dryer Journal of Progressive Agriculture Author List: Hasan, M.M., Hossain, M.I., Shikha, F.H., Kamal, M., Islam, M.N. Vol. 17, pp 97-106. 2006. |
| |||||
Total Number: 1
| SL | Role | Project No | Title | Funded By | Duration |
|---|---|---|---|---|---|
| 1 | Biochemical and microbial aspects of traditional semi-fermented fishery products of Bangladesh | BAU | June 2017 - July 2019 |
No training information available..
| |||||
Total Number: 10
| SL | Name | Title | Organizer | Duration | Location |
|---|---|---|---|---|---|
| 1 | Hasan, M.M., Ochiai, Y., Kamal, M. | Studies on the food qualities of dried fish produced in rotary and solar tunnel dryers | 5th World Fisheries Congress | October 2008 | Yokohama, Japan |
| 2 | Hasan, M.M. | Biochemical and microbiological perspectives of semi-fermented fish products of Bangladesh | Fisheries Society of Bangladesh | 27-28 December 2019 | Bangladesh Agricultural University, Mymensingh, Bangladesh |
| 3 | Hasan, M.M., Kaneko, G., Ushio, H., Watabe, S., Ochiai, Y. | Widespread expression of myoglobin in muscle and non-muscle tissues of hypoxia-intolerant species, rainbow trout | ASLO | February 17-22, 2013 | New Orleans, LA, USA |
| 4 | Hasan, M.M., Kaneko, G., Ushio, H., Watabe, S., Ochiai, Y. | Phylogeny of globin superfamily: diversification and distribution of myoglobin in teleosts | Japanese Biochemical Society | December 14-16, 2012 | Fukuoka, Japan |
| 5 | Hasan, M.M., Ushio, H., Watabe, S., Ochiai, Y. | Localization of myoglobin gene transcripts in muscle and non-muscle tissues of rainbow trout | Japanese Society of Fisheries Science | September 14-17, 2012 | Shimonoseki, Japan |
| 6 | Hasan, M.M., Sasaki, T., Ushio, H., Watabe, S., Ochiai, Y. | Structural characterization and tissue-specific expression of disk abalone Haliotis discus indoleamine dioxygenase-like myoglobin | Asia-Pacific Marine Biotechnology Conference | July 13-16, 2012 | Kochi, Japan |
| 7 | Hasan, M.M., Watabe, S., Ochiai, Y. | Structural profiles and tissue-specific gene transcription of rainbow trout Oncorhynchus mykiss myoglobin | International Symposium on Muscle Biochemistry | October 27-29, 2011 | Tokyo, Japan |
| 8 | Hasan, M.M., Watabe, S., Ochiai, Y. | Cloning, characterization, tissue distribution and gene expression of myoglobin from rainbow trout Oncorhynchus mykiss | Japanese Society of Fisheries Science | March 27-31, 2011 | Tokyo, Japan |
| 9 | Hasan, M.M., Watabe, S., Ochiai, Y. | The primary structure and tissue-specific expression profile of indoleamine dioxygenase-like myoglobin from disk abalone Haliotis discus | Japanese Society of Fisheries Science | March 26-30, 2010 | Kanagawa, Japan |
| 10 | Hasan, M.M., Watabe, S., Ochiai, Y. | cDNA cloning and primary structures of myoglobins from several Carangidae fish species | Japanese Society of Fisheries Science | March 27-31, 2009 | Tokyo, Japan |
| No patent information available.. |
| No prize information available.. |
| No professional affiliation information available.. |
| No information available.. |