- Rahman, A., Syduzzaman, M. Khaliduzzaman, Fujitani, S., Kashimori, A., Suzuki, T., Ogawa, Y., Kondo, N., Nondestructive preincubation sex determination of broiler eggs using visible transmission spectroscopy combined with multivariate analysis, Engineering in Agriculture, Environment and Food, Accepted, December, 2019.
- Rahman, A., Syduzzaman, M., Khaliduzzaman, A., Fujitani, S., Kashimori, A., Suzuki, T., Ogawa, Y., Kondo, N., Nondestructive Sex-Specific Monitoring of Early Embryonic Development Rate in White Layer Chicken Eggs Using Visible Light Transmission, British Poultry Science, 61 (2), 209-216, 2020. https://doi.org/10.1080/00071668.2019.1702149
- Rahman, A., Syduzzaman, M. Khaliduzzaman, Fujitani, S., Kashimori, A., Suzuki, T., Ogawa, Y., Kondo, N., Non-destructive sex-specific monitoring of early embryonic growth rate in light brown broiler eggs using light transmission and its correlation with hatching time and chick weight. British Poultry Science, 2020. https://doi.org/10.1080/00071668.2020.1820952
- Khaliduzzaman, Fujitani, S., Kondo, N., Ogawa, Y., Fujiura, T., Suzuki, T., Kashimori, A., Syduzzaman, M., Rahman, A., Non-invasive characterization of chick embryo body and cardiac movements using near infrared light, Eng. Agric. Environ. Food, 12 (1), 32–39, July, 2018. https://doi.org/10.1016/j.eaef.2018.09.002
- Syduzzaman, M., Rahman, A., Khaliduzzaman, Fujitani, S., Kashimori, A., Suzuki, T., Ogawa, Y., Kondo, N., Noninvasive quantification of yolk content using Vis-NIR spectroscopy and its effect on hatching time and gender of broiler chicken, Eng. Agric. Environ. Food, 12 (3), 289–296, July, 2019. https://doi.org/10.1016/j.eaef.2019.02.006
- Khaliduzzaman, Fujitani, S., Kondo, N., Syduzzaman, M., Rahman, A., Suzuki, T., Ogawa, Y., Kashimori, A., Fujiura, T., Cardiac signal behavior of early and late hatch chick embryos during incubation, Comput. Electron. Agric., 148, 188–196, May, 2018. https://doi.org/10.1016/j.compag.2018.03.020
- Syduzzaman, M., Rahman, A., Khaliduzzaman, Fujitani, S., Kashimori, A., Suzuki, T., Ogawa, Y., Kondo, N., Noninvasive quantification of yolk ratio using Vis-NIR spectroscopy and multivariate regression, Journal of the Japanese Society of Agricultural Machinery and Food Engineers, 81(3), 168-176, May, 2019.
- Nahar Kamrun, Md Abul Khair Chowdhury, Md Akhter Hossain Chowdhury, Afzal Rahman, and K. M. Mohiuddin, Heavy metals in handloom-dyeing effluents and their biosorption by agricultural byproducts, Environmental Science and Pollution Research, 25 (8), 7954-7967, March, 2018. doi: 10.1007/s11356-017-1166-9
- A. Rahman, M.S. Kayshar, M. Saifullah and M. B. Uddin, Evaluation of quality status and detection of adulterants in selected commercial pickles and chutneys based on consumer attitude and laboratory analysis, J. Bangladesh Agril. Univ., Vol.12 (1), 203-209, December, 2014. https://doi.org/10.3329/jbau.v12i1.21413
- Muhammad Zakaria Hossain, Md. Masud Alam, Mohammad Arshadul Haque, Afzal Rahman, Md. Abdul Awal, Computer Vision Technique for Optimum Nitrogen Application in Rice, International Journal of Research, Vol-1, Issue-11, 847-856, December, 2014.
- M. S. Kayshar, A. Rahman, M. S. Sultana, K. Fatema and M. F. Kabir, Formulation, Preparation and Storage potentiality Study of Mixed Squashes from Papaya, Banana and Carrot in Bangladesh, IOSR Journal of Agriculture and Veterinary Science, Volume 7, Issue 2 Ver. III, PP 47-51, (March-April, 2014).
- Shakhawat Hossain, Mohammad Rezaul Islam Shishir, Md. Saifullah, Md. Shahidullah Kayshar, Samshad Wasit Tonmoy, Afzal Rahman, Md. Shams-Ud-Din, Incorporation of Coconut Flour in Plain Cake and Investigation of the Effect of Sugar and Baking Powder on Its Baking Quality, International Journal of Nutrition and Food Sciences, Vol. 5, No. 1, pp. 31-38, January, 2016.
- M.S. Kayshar, M. Saifullah, A. Rahmanand M. B. Uddin, An overview of quality status selected commercial juice and jams based on public perception and laboratory analysis, J. Bangladesh Agril. Univ., Vol.12 (1), 183-188, December, 2014. doi:10.3329/jbau.v12i1.21410
- M S Kayshar, Khaliduzzaman, A Rahman and T Islam, Analysis of Physicochemical Properties and Effect of Pulp on Processed Chutney of Traditional, Late and Organic Variety of Pineapple, Bangladesh J. Agriculturist, Vol. 5(2), 105–110, 2012.
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